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Sr. Production Lead

Faribault, MN

1 day, 8 hours ago

Overview

Key Responsibilities

Create and manage weekly packaging line schedules based on customer orders and forecasts.
Communicate schedules and priorities clearly to line leads and plant departments.
Monitor and report key performance indicators (KPIs), supporting teams in meeting targets.
Review daily paperwork, checklists, and batch tickets for accuracy and compliance.
Maintain accurate records for product traceability.
Train, coach, and support line leads and team members to improve performance and minimize downtime.
Enforce company SOPs, GMPs, SSOPs, and safety guidelines. Participate in corrective action/discipline as needed.
Collaborate with Quality teams on investigations and root cause analysis related to product quality or safety.
Assist with training development, updates, and implementation of SOPs.
Lead regular team huddles to build morale and foster strong communication.
Perform monthly inventory counts and support warehouse/logistics needs.
Take on additional duties as assigned by management.

Skills and Experience

Qualifications

Associate degree or equivalent experience preferred.
Minimum 2 years of supervisory or leadership experience.
3–5 years of experience in food manufacturing required.
Strong problem-solving skills with a focus on continuous improvement.
Excellent communication and interpersonal skills.
Proficiency in Microsoft Office; ERP software knowledge preferred.
Forklift and logistics experience a plus.
Solid math skills (weights, measures, production yields).
Must have a valid driver’s license.
Strong organizational and time-management abilities; able to balance multiple priorities.
Flexibility with work hours as needed.
English reading, writing, and verbal communication required.

Physical Requirements

Ability to sit, stand, and walk for extended periods.
Frequent bending, lifting, pushing/pulling up to 50 lbs.
Ability to tolerate exposure to production environments, including noise, moving machinery, and temperature changes.
Must be able to work around milk allergens.

Why Join?

This is an excellent opportunity to take on a leadership role within a respected food production facility, where your input and leadership directly impact safety, quality, and efficiency.